Winery Pago de Los Capellanes - Parcela El Picón Tinto

Winery Pago de Los CapellanesParcela El Picón Tinto

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Parcela El Picón Tinto of Winery Pago de Los Capellanes is a red wine from the region of Ribera del Duero of Castille-et-Léon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Parcela El Picón Tinto of the Winery Pago de Los Capellanes is in the top 30 of wines of Spain and in the top 10 of wines of Ribera del Duero.

Taste structure of the Parcela El Picón Tinto from the Winery Pago de Los Capellanes

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Parcela El Picón Tinto of Winery Pago de Los Capellanes in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, smoke

Wine with spices taste

licorice, pepper

On the nose the Parcela El Picón Tinto of Winery Pago de Los Capellanes in the region of Castille-et-Léon often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, red fruit or tobacco.

Details and technical informations about Winery Pago de Los Capellanes's Parcela El Picón Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Refosco ped. rosso

Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).

Last vintages of this wine

Parcela El Picón Tinto - 2016
In the top 10 of of Ribera del Duero wines
Average rating: 4.411110
Parcela El Picón Tinto - 2015
In the top 10 of of Ribera del Duero wines
Average rating: 4.311110
Parcela El Picón Tinto - 2014
In the top 10 of of Ribera del Duero wines
Average rating: 4.611110.5
Parcela El Picón Tinto - 2013
In the top 10 of of Ribera del Duero wines
Average rating: 411110
Parcela El Picón Tinto - 2012
In the top 10 of of Ribera del Duero wines
Average rating: 4.511110.5
Parcela El Picón Tinto - 2011
In the top 10 of of Ribera del Duero wines
Average rating: 4.611110.5
Parcela El Picón Tinto - 2010
In the top 10 of of Ribera del Duero wines
Average rating: 4.511110.5

The best vintages of Parcela El Picón Tinto from Winery Pago de Los Capellanes are 2009, 2014, 2011, 2006 and 1999.

Informations about the Winery Pago de Los Capellanes

The winery offers 8 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Ribera del Duero in the region of Castille-et-Léon

The Winery Pago de Los Capellanes is one of of the world's greatest estates. It offers 12 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 40 of of Spain wines
In the top 15 of of Ribera del Duero wines
In the top 550 of red wines
In the top 700 wines of the world

The wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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