Winery Pacific RimRiesling Harvest Reserve
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Harvest Reserve from the Winery Pacific Rim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Harvest Reserve of Winery Pacific Rim in the region of Washington is a with a nice freshness.
Food and wine pairings with Riesling Harvest Reserve
Pairings that work perfectly with Riesling Harvest Reserve
Original food and wine pairings with Riesling Harvest Reserve
The Riesling Harvest Reserve of Winery Pacific Rim matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of coconut beans, cataplana with seafood or saka-saka.
Details and technical informations about Winery Pacific Rim's Riesling Harvest Reserve.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Harvest Reserve from Winery Pacific Rim are 0, 2014
Informations about the Winery Pacific Rim
The Winery Pacific Rim is one of of the world's great estates. It offers 25 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
