
Winery PachecaDouro Colheita Rosé
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Douro Colheita Rosé
Pairings that work perfectly with Douro Colheita Rosé
Original food and wine pairings with Douro Colheita Rosé
The Douro Colheita Rosé of Winery Pacheca matches generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish tail with white butter or aumonière with st nectaire cheese.
Details and technical informations about Winery Pacheca's Douro Colheita Rosé.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Douro Colheita Rosé from Winery Pacheca are 2018, 2019, 2016, 2015 and 0.
Informations about the Winery Pacheca
The Winery Pacheca is one of of the world's great estates. It offers 56 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).














