
Winery Oude HeerengrachtThe Foreshore Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the The Foreshore Chardonnay from the Winery Oude Heerengracht
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Foreshore Chardonnay of Winery Oude Heerengracht in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with The Foreshore Chardonnay
Pairings that work perfectly with The Foreshore Chardonnay
Original food and wine pairings with The Foreshore Chardonnay
The The Foreshore Chardonnay of Winery Oude Heerengracht matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork in the oven, christmas salad or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Oude Heerengracht's The Foreshore Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of The Foreshore Chardonnay from Winery Oude Heerengracht are 2018, 2015, 2017, 2019 and 0.
Informations about the Winery Oude Heerengracht
The Winery Oude Heerengracht is one of of the world's greatest estates. It offers 8 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.














