Winery Oneglass - Rosso

Winery OneglassRosso

The Rosso of Winery Oneglass is a wine from the region of Rosso Veronese of Veneto.
This wine generally goes well with
The Rosso of the Winery Oneglass is in the top 0 of wines of Rosso Veronese.

Details and technical informations about Winery Oneglass's Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Eyholzer

Light, fruity altitude reds with a clear ruby colour, soft tannins and an airy palate, showing signature aromas of cherry, wild strawberry, gentle spices and fresh alpine notes. Heritage and original profile. Grown in very small quantities, part of the heritage varieties of the Valais, preserved by a few winemakers in search of authenticity. Swiss autochthonous black variety grown in the Upper Valais, in the Viège area.

Informations about the Winery Oneglass

The winery offers 10 different wines.
Its wines get an average rating of 2.7.
It is in the top 3 of the best estates in the region
It is located in Rosso Veronese in the region of Veneto
Find the Winery Oneglass on Facebook and on Twitter

The Winery Oneglass is one of of the world's greatest estates. It offers 7 wines for sale in the of Rosso Veronese to come and discover on site or to buy online.

Top wine Veneto
In the top 250000 of of Italy wines
In the top 35000 of of Rosso Veronese wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Rosso Veronese

Flagship Verona IGT (Veneto) outside the Valpolicella DOC framework: signature Corvina, Corvinone, Rondinella and Molinara blend in red — deep ruby with signature notes of ripe cherry, red fruits, sweet spice, herbs and a mineral touch, fruit-forward palate with balanced tannins, good acidity and a clean finish. Creative freedom allowing innovative blends or Supertuscan-like Venetian cuvées. Temperate climate, varied terroirs of the Verona hills.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Dry extract

Non-liquid constituents of wine.

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