Winery Старый Тбилиси (Old Tbilisi) - Tsinandali (Цинандали)

Winery Старый Тбилиси (Old Tbilisi)Tsinandali (Цинандали)

2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Tsinandali (Цинандали) of Winery Старый Тбилиси (Old Tbilisi) is a white wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Старый Тбилиси (Old Tbilisi)'s Tsinandali (Цинандали).

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Inzolia

Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruits (pear, peach), white flowers (acacia) and saline marine notes. Sunny Mediterranean profile. Essential component of traditional Marsala, Sicilian dry whites and star of Ansonica Costa dell'Argentario DOC in Tuscany. Autochthonous Sicilian variety, also called Ansonica in Tuscany.

Last vintages of this wine

Tsinandali (Цинандали) - 0
In the top 100 of of Kakheti wines
Average rating: 2.7110.500

The best vintages of Tsinandali (Цинандали) from Winery Старый Тбилиси (Old Tbilisi) are 0

Informations about the Winery Старый Тбилиси (Old Tbilisi)

The winery offers 18 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Kakheti

The Winery Старый Тбилиси (Old Tbilisi) is one of of the world's great estates. It offers 18 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 5500 of of Georgia wines
In the top 5000 of of Kakheti wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Dosage

The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.

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