Winery Obzidian - Tokaji Késői Szüretelésű Cuvée Édes

Winery ObzidianTokaji Késői Szüretelésű Cuvée Édes

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tokaji Késői Szüretelésű Cuvée Édes of Winery Obzidian is a red wine from the region of Tokaj.
This wine generally goes well with

Details and technical informations about Winery Obzidian's Tokaji Késői Szüretelésű Cuvée Édes.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fiano blanc

Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing signature aromas of white flowers (acacia, honeysuckle), yellow fruits (pear, peach), honey, hazelnut, almond and volcanic mineral notes. Fine ageing and cellaring potential. The absolute star of Fiano di Avellino DOCG in Campania, one of Italy's great whites. Indigenous Italian variety from Campania, one of the oldest in the south (Roman era).

Last vintages of this wine

Tokaji Késői Szüretelésű Cuvée Édes - 0
In the top 100 of of Tokaj wines
Average rating: 4.311110

The best vintages of Tokaji Késői Szüretelésű Cuvée Édes from Winery Obzidian are 0

Informations about the Winery Obzidian

The winery offers 4 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Tokaj

The Winery Obzidian is one of of the world's greatest estates. It offers 5 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 2500 of of Hungary wines
In the top 700 of of Tokaj wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Tokaj

Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.

The word of the wine: Bite

Said of a wine with exacerbated acidity.

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