
Winery Oak ValleyStone & Steel Riesling
This wine is composed of 100% of the grape variety Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Stone & Steel Riesling of the Winery Oak Valley is in the top 50 of wines of Elgin.

Wine flavors and olphactive analysis
On the nose the Stone & Steel Riesling of Winery Oak Valley in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Stone & Steel Riesling
Pairings that work perfectly with Stone & Steel Riesling
Original food and wine pairings with Stone & Steel Riesling
The Stone & Steel Riesling of Winery Oak Valley matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of new york hot dog, papillotes of simple salmon steaks or curried veal roulades.
Details and technical informations about Winery Oak Valley's Stone & Steel Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Stone & Steel Riesling from Winery Oak Valley are 2016, 2015, 2019, 2017 and 0.
Informations about the Winery Oak Valley
The Winery Oak Valley is one of of the world's greatest estates. It offers 20 wines for sale in the of Elgin to come and discover on site or to buy online.
The wine region of Elgin
South Africa's coolest region on the Hottentots Holland heights (1 hr from Cape Town): Sauvignon Blanc signature as king white — racy and mineral with chiselled notes of citrus, green apple, passion fruit, herbs and a flint touch, signature lively acidity. Elegant tense Pinot Noir as king red (cherry, raspberry, earth, spices) and fresh Chardonnay as complement. WO Cape South Coast, 250-400 m altitude, ocean mists, varied soils (sandstone, granite, shale).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














