Winery Two RiversConvergence Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Convergence Sauvignon Blanc from the Winery Two Rivers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Convergence Sauvignon Blanc of Winery Two Rivers in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Convergence Sauvignon Blanc of Winery Two Rivers in the region of South Island often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Convergence Sauvignon Blanc
Pairings that work perfectly with Convergence Sauvignon Blanc
Original food and wine pairings with Convergence Sauvignon Blanc
The Convergence Sauvignon Blanc of Winery Two Rivers matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sautéed squid with parsley, zucchini and goat cheese quiche or goat cheese and caramelized leek muffins.
Details and technical informations about Winery Two Rivers's Convergence Sauvignon Blanc.
Discover the grape variety: Bouteillan
Simple, fresh, low-aromatic whites with a pale golden robe, a supple palate with moderate acidity, and discreet aromas of citrus and white flowers. A discreet rustic Provençal profile. Almost absent from commercial cultivation, preserved in INRAE ampelographic collections for its heritage value, it testifies to the pre-phylloxera ampelographic diversity of the Provençal vineyard. An indigenous Provençal white grape, once grown in Provence and the South-East.
Last vintages of this wine
The best vintages of Convergence Sauvignon Blanc from Winery Two Rivers are 2014, 2017, 2016, 2015 and 2012.
Informations about the Winery Two Rivers
The Winery Two Rivers is one of of the world's greatest estates. It offers 16 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
