Winery The DarlingLittle Darling Organic Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Little Darling Organic Sauvignon Blanc from the Winery The Darling
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Little Darling Organic Sauvignon Blanc of Winery The Darling in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Little Darling Organic Sauvignon Blanc of Winery The Darling in the region of South Island often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Little Darling Organic Sauvignon Blanc
Pairings that work perfectly with Little Darling Organic Sauvignon Blanc
Original food and wine pairings with Little Darling Organic Sauvignon Blanc
The Little Darling Organic Sauvignon Blanc of Winery The Darling matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spanish paella, zucchini and goat cheese quiche or baskets of goat cheese with honey and nuts.
Details and technical informations about Winery The Darling's Little Darling Organic Sauvignon Blanc.
Discover the grape variety: Khikhvi
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
Last vintages of this wine
The best vintages of Little Darling Organic Sauvignon Blanc from Winery The Darling are 2018, 0, 2017
Informations about the Winery The Darling
The Winery The Darling is one of of the world's greatest estates. It offers 14 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
