
Domaine des NuguesLibertine des Nugues
This wine generally goes well with beef

Food and wine pairings with Libertine des Nugues
Pairings that work perfectly with Libertine des Nugues
Original food and wine pairings with Libertine des Nugues
The Libertine des Nugues of Domaine des Nugues matches generally quite well with dishes of beef such as recipes of monkfish tail with white butter.
Details and technical informations about Domaine des Nugues's Libertine des Nugues.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Libertine des Nugues from Domaine des Nugues are 2008, 2017
Informations about the Domaine des Nugues
The Domaine des Nugues is one of of the world's greatest estates. It offers 48 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.














