Winery Nikolaus AltenMaximiner Klosterlay Alte Reben Riesling Auslese

wine of Mosel of Germany

The Maximiner Klosterlay Alte Reben Riesling Auslese of Winery Nikolaus Alten is a wine from the region of Mosel.
This wine generally goes well with
The Maximiner Klosterlay Alte Reben Riesling Auslese of the Winery Nikolaus Alten is in the top 0 of wines of Mosel.

Details and technical informations about Winery Nikolaus Alten's Maximiner Klosterlay Alte Reben Riesling Auslese.

Winery

Winery Nikolaus Alten

Grape varieties

Region/Great wine region

Mosel

Country

Germany

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Kyoho

Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.

Informations about the Winery Nikolaus Alten

The winery offers 22 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Mosel

The Winery Nikolaus Alten is one of of the world's greatest estates. It offers 15 wines for sale in the of Mosel to come and discover on site or to buy online.

In the top 35000 of of Germany wines

In the top 6500 of of Mosel wines

In the top 200000 of wines

In the top 600000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

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