Winery NiklasSalamander Klaser Weissburgunder Riserva
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Salamander Klaser Weissburgunder Riserva from the Winery Niklas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salamander Klaser Weissburgunder Riserva of Winery Niklas in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Salamander Klaser Weissburgunder Riserva of Winery Niklas in the region of Trentino-Alto-Adige often reveals types of flavors of non oak.
Food and wine pairings with Salamander Klaser Weissburgunder Riserva
Pairings that work perfectly with Salamander Klaser Weissburgunder Riserva
Original food and wine pairings with Salamander Klaser Weissburgunder Riserva
The Salamander Klaser Weissburgunder Riserva of Winery Niklas matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of cod rougail, mussels with cream or pizza queen with merguez.
Details and technical informations about Winery Niklas's Salamander Klaser Weissburgunder Riserva.
Discover the grape variety: Bourboulenc
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.
Last vintages of this wine
The best vintages of Salamander Klaser Weissburgunder Riserva from Winery Niklas are 2017, 2016, 0
Informations about the Winery Niklas
The Winery Niklas is one of of the world's great estates. It offers 24 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
