Winery Niki HillsHatsuyuki Filterless

White wine of Hokkaid&#333-ken of Japan

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Hatsuyuki Filterless of Winery Niki Hills is a white wine from the region of Hokkaidō-ken.
This wine generally goes well with

Details and technical informations about Winery Niki Hills's Hatsuyuki Filterless.

Winery

Winery Niki Hills

Grape varieties

Kerner

Region/Great wine region

Hokkaid&#333-ken

Country

Japan

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Kerner

Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.

Informations about the Winery Niki Hills

The winery offers 7 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Hokkaido-ken

The Winery Niki Hills is one of of the world's greatest estates. It offers 7 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

In the top 550 of of Japan wines

In the top 150 of of Hokkaidō-ken wines

In the top 150000 of white wines

In the top 400000 wines of the world

The wine region of Hokkaid&#333-ken

The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.

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