Winery Nicolò Grippaldi - Le Domeniche di Teo

Winery Nicolò GrippaldiLe Domeniche di Teo

The Le Domeniche di Teo of Winery Nicolò Grippaldi is a wine from the region of Sicilia of Sicily.
This wine generally goes well with
The Le Domeniche di Teo of the Winery Nicolò Grippaldi is in the top 0 of wines of Sicilia.

Details and technical informations about Winery Nicolò Grippaldi's Le Domeniche di Teo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mazuelo

Full-bodied, tannic reds with a dark ruby robe, firm tannins and a dense palate with preserved acidity, showing signature aromas of red fruits (cherry, raspberry), spice, pepper, Mediterranean garrigue and balsamic notes. Fine ageing potential, contributing structure and acidity to great Riojan reds. A traditional component of Rioja DOCa blends with Tempranillo. The Spanish synonym for Carignan, a Mediterranean variety originating in Aragon.

Last vintages of this wine

Le Domeniche di Teo - 2018
In the top 0 of of Sicilia wines
Average rating: 3.81110.50
Le Domeniche di Teo - 0
In the top 0 of of Sicilia wines
Average rating: 3.911110

The best vintages of Le Domeniche di Teo from Winery Nicolò Grippaldi are 0, 2018

Informations about the Winery Nicolò Grippaldi

The winery offers 5 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Sicilia in the region of Sicily

The Winery Nicolò Grippaldi is one of of the world's greatest estates. It offers 3 wines for sale in the of Sicilia to come and discover on site or to buy online.

Top wine Sicily
In the top 80000 of of Italy wines
In the top 650 of of Sicilia wines
In the top 250000 of wines
In the top 450000 wines of the world

The wine region of Sicilia

Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Blanc de blancs (champagne)

Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.

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