Winery Nicolas Feuillatte - Palmes d'Or Cuvée Brut Rosé Champagne

Winery Nicolas FeuillattePalmes d'Or Cuvée Brut Rosé Champagne

Wine of France Sparkling wine of Champagne of France
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Palmes d'Or Cuvée Brut Rosé Champagne of Winery Nicolas Feuillatte is a sparkling wine from the region of Champagne.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Palmes d'Or Cuvée Brut Rosé Champagne from the Winery Nicolas Feuillatte

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Palmes d'Or Cuvée Brut Rosé Champagne of Winery Nicolas Feuillatte in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with earth taste

forest floor, earthy

Wine with oak taste

vanilla, oak

Wine with microbio taste

cream

Wine with spices taste

pepper, cinnamon

On the nose the Palmes d'Or Cuvée Brut Rosé Champagne of Winery Nicolas Feuillatte in the region of Champagne often reveals types of flavors of cream, cherry or citrus and sometimes also flavors of apples, minerality or red fruit.

Details and technical informations about Winery Nicolas Feuillatte's Palmes d'Or Cuvée Brut Rosé Champagne.

Winemaker
Guillaume Roffiaen
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Palmes d'Or Cuvée Brut Rosé Champagne - 2006
In the top 100 of of Champagne wines
Average rating: 4.311110
Palmes d'Or Cuvée Brut Rosé Champagne - 2005
In the top 100 of of Champagne wines
Average rating: 411110
Palmes d'Or Cuvée Brut Rosé Champagne - 2004
In the top 100 of of Champagne wines
Average rating: 4.411110
Palmes d'Or Cuvée Brut Rosé Champagne - 2003
In the top 100 of of Champagne wines
Average rating: 4.211110
Palmes d'Or Cuvée Brut Rosé Champagne - 2002
In the top 100 of of Champagne wines
Average rating: 4.311110
Palmes d'Or Cuvée Brut Rosé Champagne - 1996
In the top 100 of of Champagne wines
Average rating: 411110

The best vintages of Palmes d'Or Cuvée Brut Rosé Champagne from Winery Nicolas Feuillatte are 2004, 2006, 2002, 2003 and 2005.

Informations about the Winery Nicolas Feuillatte

The winery offers 56 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Champagne
Find the Winery Nicolas Feuillatte on Facebook and on Twitter

The Winery Nicolas Feuillatte is one of of the world's greatest estates. It offers 46 wines for sale in the of Champagne to come and discover on site or to buy online.

Top wine Champagne
In the top 2000 of of France wines
In the top 300 of of Champagne wines
In the top 400 of sparkling wines
In the top 8000 wines of the world

The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.

The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.

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