Winery Nico Vermeulen - High Hills Finest Reserve Pinot Noir

Winery Nico VermeulenHigh Hills Finest Reserve Pinot Noir

The High Hills Finest Reserve Pinot Noir of Winery Nico Vermeulen is a wine from the region of Western Cape.
This wine generally goes well with
The High Hills Finest Reserve Pinot Noir of the Winery Nico Vermeulen is in the top 0 of wines of Western Cape.

Details and technical informations about Winery Nico Vermeulen's High Hills Finest Reserve Pinot Noir.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Araignan

Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.

Informations about the Winery Nico Vermeulen

The winery offers 19 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Western Cape

The Winery Nico Vermeulen is one of of the world's greatest estates. It offers 15 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 20000 of of South Africa wines
In the top 20000 of of Western Cape wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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