Winery NettareCascina Ferro Moscato D'Asti
White wine
This wine generally goes well with fruity desserts and aperitif.
Food and wine pairings with Cascina Ferro Moscato D'Asti
Pairings that work perfectly with Cascina Ferro Moscato D'Asti
Original food and wine pairings with Cascina Ferro Moscato D'Asti
The Cascina Ferro Moscato D'Asti of Winery Nettare matches generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or twists with anchovies.
Details and technical informations about Winery Nettare's Cascina Ferro Moscato D'Asti.
Discover the grape variety: Belair
Simple, supple and fruity reds to drink young, with a clear ruby robe, soft tannins and an airy palate with moderate acidity on undemonstrative red fruit aromas. Now virtually extinct, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of French vineyards and forms part of the patrimonial varieties under study. Rare French black variety, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Cascina Ferro Moscato D'Asti from Winery Nettare are 0
Informations about the Winery Nettare
The Winery Nettare is one of of the world's greatest estates. It offers 3 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
