Winery Nettare dei SantiSolitaire Passito di Verdea
Sweet wine
This wine generally goes well with
Details and technical informations about Winery Nettare dei Santi's Solitaire Passito di Verdea.
Discover the grape variety: Humagne rouge
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Solitaire Passito di Verdea from Winery Nettare dei Santi are 2016, 0
Informations about the Winery Nettare dei Santi
The Winery Nettare dei Santi is one of of the world's greatest estates. It offers 35 wines for sale in the of Collina del Milanese to come and discover on site or to buy online.
The wine region of Collina del Milanese
The wine region of Collina del Milanese is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Nettare dei Santi or the Domaine Nettare dei Santi produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Collina del Milanese are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Collina del Milanese often reveals types of flavors of tree fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
