
Winery BaninoUva Rara Rosato
This wine generally goes well with
The Uva Rara Rosato of the Winery Banino is in the top 5 of wines of Collina del Milanese.
Wine flavors and olphactive analysis
Details and technical informations about Winery Banino's Uva Rara Rosato.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Uva Rara Rosato from Winery Banino are 2016, 2018, 0, 2015 and 2017.
Informations about the Winery Banino
The Winery Banino is one of of the world's greatest estates. It offers 7 wines for sale in the of Collina del Milanese to come and discover on site or to buy online.
The wine region of Collina del Milanese
The wine region of Collina del Milanese is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Nettare dei Santi or the Domaine Nettare dei Santi produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Collina del Milanese are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Collina del Milanese often reveals types of flavors of tree fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.






