
Winery NepenthePinnacle Petraea Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pinnacle Petraea Sauvignon Blanc from the Winery Nepenthe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinnacle Petraea Sauvignon Blanc of Winery Nepenthe in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinnacle Petraea Sauvignon Blanc of Winery Nepenthe in the region of Australie du Sud often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Pinnacle Petraea Sauvignon Blanc
Pairings that work perfectly with Pinnacle Petraea Sauvignon Blanc
Original food and wine pairings with Pinnacle Petraea Sauvignon Blanc
The Pinnacle Petraea Sauvignon Blanc of Winery Nepenthe matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp and chorizo risotto, quiche with bacon and gruyère cheese or diced chicken with honey and cucumber-apple-goat tartar.
Details and technical informations about Winery Nepenthe's Pinnacle Petraea Sauvignon Blanc.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Pinnacle Petraea Sauvignon Blanc from Winery Nepenthe are 0
Informations about the Winery Nepenthe
The Winery Nepenthe is one of of the world's great estates. It offers 52 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.














