
Winery NederburgFoundation Sauvignon Blanc - Chenin Blanc - Chardonnay
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
This wine generally goes well with fruity desserts, pork or vegetarian.

Wine flavors and olphactive analysis
On the nose the Foundation Sauvignon Blanc - Chenin Blanc - Chardonnay of Winery Nederburg in the region of Western Cape often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Foundation Sauvignon Blanc - Chenin Blanc - Chardonnay
Pairings that work perfectly with Foundation Sauvignon Blanc - Chenin Blanc - Chardonnay
Original food and wine pairings with Foundation Sauvignon Blanc - Chenin Blanc - Chardonnay
The Foundation Sauvignon Blanc - Chenin Blanc - Chardonnay of Winery Nederburg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of north welsch, tuna lasagna or wok of pointed cabbage with shrimps and lemongrass bo bun style.
Details and technical informations about Winery Nederburg's Foundation Sauvignon Blanc - Chenin Blanc - Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Foundation Sauvignon Blanc - Chenin Blanc - Chardonnay from Winery Nederburg are 2013, 2015, 2014, 2012 and 0.
Informations about the Winery Nederburg
The Winery Nederburg is one of of the world's great estates. It offers 185 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.














