Winery Nauerth-GnägyNg. 2 Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ng. 2 Spätburgunder Trocken from the Winery Nauerth-Gnägy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ng. 2 Spätburgunder Trocken of Winery Nauerth-Gnägy in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Ng. 2 Spätburgunder Trocken
Pairings that work perfectly with Ng. 2 Spätburgunder Trocken
Original food and wine pairings with Ng. 2 Spätburgunder Trocken
The Ng. 2 Spätburgunder Trocken of Winery Nauerth-Gnägy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork shoulder with mustard, locro criollo (argentina) or deer jig.
Details and technical informations about Winery Nauerth-Gnägy's Ng. 2 Spätburgunder Trocken.
Discover the grape variety: Orion
Fresh, aromatic dry whites with a pale golden colour, a supple palate and preserved acidity, showing aromas of white flowers (acacia, elderflower), white fruits (apple, pear), citrus and herbal notes. A modern style to drink young. A disease-resistant interspecific variety, the engine of organic northern viticulture in Germany, Switzerland, Belgium and the Netherlands. German white hybrid created in 1964 at Geilweilerhof for sustainable viticulture.
Informations about the Winery Nauerth-Gnägy
The Winery Nauerth-Gnägy is one of of the world's great estates. It offers 46 wines for sale in the of Schweigen to come and discover on site or to buy online.
The wine region of Schweigen
Southernmost village of the Palatinate on the French border (Bad Bergzabern), famous Sonnenberg (VDP Grosse Lage) straddling the border, sunny limestone soils. Riesling is the signature king white — taut and balanced with stone fruit, citrus, baked apple and a mineral limestone touch, racy acidity and ageing potential. Spätburgunder as fine and silky king red with red fruits, forest floor and refined tannins (Friedrich Becker estate). Ample Weißburgunder.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
