Winery NamaquaReserve Selection Red Blend
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reserve Selection Red Blend from the Winery Namaqua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Selection Red Blend of Winery Namaqua in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserve Selection Red Blend of Winery Namaqua in the region of Western Cape often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices.
Food and wine pairings with Reserve Selection Red Blend
Pairings that work perfectly with Reserve Selection Red Blend
Original food and wine pairings with Reserve Selection Red Blend
The Reserve Selection Red Blend of Winery Namaqua matches generally quite well with dishes of beef, lamb or poultry such as recipes of monkfish with vegetable tagliatelle, leg of lamb in butterfly (barbecue) or peach and apricot chicken (about 270 calories).
Details and technical informations about Winery Namaqua's Reserve Selection Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Selection Red Blend from Winery Namaqua are 2015, 2014, 2012, 0 and 2019.
Informations about the Winery Namaqua
The Winery Namaqua is one of of the world's greatest estates. It offers 33 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
