
Winery Nals MargreidBaron Salvadori Lagrein Riserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Baron Salvadori Lagrein Riserva from the Winery Nals Margreid
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron Salvadori Lagrein Riserva of Winery Nals Margreid in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Baron Salvadori Lagrein Riserva
Pairings that work perfectly with Baron Salvadori Lagrein Riserva
Original food and wine pairings with Baron Salvadori Lagrein Riserva
The Baron Salvadori Lagrein Riserva of Winery Nals Margreid matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue vigneronne au vin rouge, pasta carbonara or rack of lamb in a crust of herbs and seeds with thyme juice and....
Details and technical informations about Winery Nals Margreid's Baron Salvadori Lagrein Riserva.
Discover the grape variety: Select
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet, rustic profile. Preserved in a few ampelographic collections for its heritage value, this ancient variety has virtually disappeared from commercial cultivation and is studied for its genetic and historical interest.
Last vintages of this wine
The best vintages of Baron Salvadori Lagrein Riserva from Winery Nals Margreid are 0
Informations about the Winery Nals Margreid
The Winery Nals Margreid is one of of the world's great estates. It offers 65 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.














