Winery Mumm NapaDevaux Ranch Blanc de Noirs
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Devaux Ranch Blanc de Noirs from the Winery Mumm Napa
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Devaux Ranch Blanc de Noirs of Winery Mumm Napa in the region of California is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
Food and wine pairings with Devaux Ranch Blanc de Noirs
Pairings that work perfectly with Devaux Ranch Blanc de Noirs
Original food and wine pairings with Devaux Ranch Blanc de Noirs
The Devaux Ranch Blanc de Noirs of Winery Mumm Napa matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish in sauce, tuna and tomato mini quiches without batter or cod gratin paolita style.
Details and technical informations about Winery Mumm Napa's Devaux Ranch Blanc de Noirs.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Devaux Ranch Blanc de Noirs from Winery Mumm Napa are 2012, 2013, 0
Informations about the Winery Mumm Napa
The Winery Mumm Napa is one of of the world's great estates. It offers 53 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
