Winery MuglerKönigsbacher Idig Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Königsbacher Idig Weissburgunder Trocken from the Winery Mugler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Königsbacher Idig Weissburgunder Trocken of Winery Mugler in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Königsbacher Idig Weissburgunder Trocken
Pairings that work perfectly with Königsbacher Idig Weissburgunder Trocken
Original food and wine pairings with Königsbacher Idig Weissburgunder Trocken
The Königsbacher Idig Weissburgunder Trocken of Winery Mugler matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sun burger, monkfish in foil or onion and dutch cheese quiche.
Details and technical informations about Winery Mugler's Königsbacher Idig Weissburgunder Trocken.
Discover the grape variety: Durif
Powerful, deeply coloured reds with an inky, near-black robe, firm tannins and dense palate. Intense aromas of blackberry, plum, blackcurrant, black pepper, chocolate, spices and balsamic notes. Fine ageing potential. Near-extinct in France, it became a star as Petite Sirah in California (Napa, Lodi, Paso Robles) and is emblematic of Rutherglen, Australia. French variety created in 1880 by François Durif in the Isère (spontaneous cross of Syrah × Peloursin).
Informations about the Winery Mugler
The Winery Mugler is one of of the world's great estates. It offers 31 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
