Domaine MucynCrozes-Hermitage Les Charmeuses
White wine
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Crozes-Hermitage Les Charmeuses from the Domaine Mucyn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crozes-Hermitage Les Charmeuses of Domaine Mucyn in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Crozes-Hermitage Les Charmeuses of Domaine Mucyn in the region of Rhone Valley often reveals types of flavors of stone, earth or tree fruit.
Food and wine pairings with Crozes-Hermitage Les Charmeuses
Pairings that work perfectly with Crozes-Hermitage Les Charmeuses
Original food and wine pairings with Crozes-Hermitage Les Charmeuses
The Crozes-Hermitage Les Charmeuses of Domaine Mucyn matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of kale soup, raw salmon marinade with vinegars or salted cake with bacon, comté and onion.
Details and technical informations about Domaine Mucyn's Crozes-Hermitage Les Charmeuses.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Crozes-Hermitage Les Charmeuses from Domaine Mucyn are 2016, 2017, 2014
Informations about the Domaine Mucyn
The Domaine Mucyn is one of of the world's greatest estates. It offers 13 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
