
Winery TaborAdama Barbera Rosé
This wine generally goes well with pork, poultry or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Adama Barbera Rosé of Winery Tabor in the region of Galilee often reveals types of flavors of microbio, tree fruit or spices and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Adama Barbera Rosé
Pairings that work perfectly with Adama Barbera Rosé
Original food and wine pairings with Adama Barbera Rosé
The Adama Barbera Rosé of Winery Tabor matches generally quite well with dishes of pork, spicy food or poultry such as recipes of coconut from paimpol, yassa chicken (senegal) or spit-roasted chicken.
Details and technical informations about Winery Tabor's Adama Barbera Rosé.
Discover the grape variety: Dorona
An autochthonous Italian grape variety that was cultivated for a very long time, particularly in the Venice region, where it almost disappeared. It seems to be known only in this region and therefore completely unknown in all other wine-producing countries. According to recently published A.D.N. analyses, it is the result of a natural intraspecific cross between Garganega and Tuscan malvasia or malvasia del chianti, which explains why it has long been confused with its mother, Garganega.
Last vintages of this wine
The best vintages of Adama Barbera Rosé from Winery Tabor are 2018, 2017, 0, 2019 and 2016.
Informations about the Winery Tabor
The Winery Tabor is one of of the world's great estates. It offers 54 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.














