Winery Mt. HoodDavidson Hill Vineyard Malbec Dry Rosé

wine of Columbia Gorge of Oregon of United States

The Davidson Hill Vineyard Malbec Dry Rosé of Winery Mt. Hood is a wine from the region of Columbia Gorge of Oregon.
This wine generally goes well with
The Davidson Hill Vineyard Malbec Dry Rosé of the Winery Mt. Hood is in the top 0 of wines of Columbia Gorge.

Details and technical informations about Winery Mt. Hood's Davidson Hill Vineyard Malbec Dry Rosé.

Winery

Winery Mt. Hood

Winemaker

Steve Bickford

Grape varieties

Region/Great wine region

Columbia Gorge

Great wine region

Oregon

Country

United States

Style of wine

Alcohol

12.8°

Allergens

Contains sulfites

Discover the grape variety: Allegro

Interspecific cross between chancellor and rondo obtained in 1983 and in Germany by Ernst Rühl.

Informations about the Winery Mt. Hood

The winery offers 26 different wines.

Its wines get an average rating of 3.9.

It is in the top 20 of the best estates in the region

It is located in Columbia Gorge in the region of Oregon

The Winery Mt. Hood is one of of the world's great estates. It offers 24 wines for sale in the of Columbia Gorge to come and discover on site or to buy online.

In the top 100000 of of United States wines

In the top 7500 of of Columbia Gorge wines

In the top 40000 of wines

In the top 750000 wines of the world

The wine region of Columbia Gorge

The wine region of Columbia Gorge is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Smockshop Band or the Domaine Phelps Creek produce mainly wines white, red and pink. The most planted grape varieties in the region of Columbia Gorge are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Columbia Gorge often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of earth, spices or floral.

The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

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