Winery MonviertMartagona Refosco dal Peduncolo Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Martagona Refosco dal Peduncolo Rosso from the Winery Monviert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Martagona Refosco dal Peduncolo Rosso of Winery Monviert in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Martagona Refosco dal Peduncolo Rosso
Pairings that work perfectly with Martagona Refosco dal Peduncolo Rosso
Original food and wine pairings with Martagona Refosco dal Peduncolo Rosso
The Martagona Refosco dal Peduncolo Rosso of Winery Monviert matches generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, chicken and mushroom risotto or marinated lamb chops.
Details and technical informations about Winery Monviert's Martagona Refosco dal Peduncolo Rosso.
Discover the grape variety: Irsai Oliver
Aromatic, fresh whites to drink young, with a pale golden colour, an airy palate, and explosive muscat signature aromas of rose, yellow fruits (peach), white flowers and fruity notes. Early-ripening. Grown in Hungary, Slovakia and the Czech Republic for aromatic dry and off-dry whites. A Hungarian white variety bred in 1930 by Pál Kocsis (Pozsonyi fehér × Pearl of Csaba), also known as Oliver Irsay.
Last vintages of this wine
The best vintages of Martagona Refosco dal Peduncolo Rosso from Winery Monviert are 2018, 0, 2017
Informations about the Winery Monviert
The Winery Monviert is one of of the world's great estates. It offers 22 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Hautain (en)
Pruning of the vine in height.
