The Winery Monteroni di Lecce of Unknow region

Winery Monteroni di Lecce
The winery offers 53 different wines
4.0
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Its wines get an average rating of 4.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Monteroni di Lecce is one of the best wineries to follow in Région inconnue.. It offers 53 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Monteroni di Lecce wines

Looking for the best Winery Monteroni di Lecce wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monteroni di Lecce wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monteroni di Lecce wines with technical and enological descriptions.

The top pink wines of Winery Monteroni di Lecce

Food and wine pairings with a pink wine of Winery Monteroni di Lecce

How Winery Monteroni di Lecce wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the pink wines of Winery Monteroni di Lecce.

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Discovering the wine region of Unknow region

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Discover other wineries and winemakers neighboring the Winery Monteroni di Lecce

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monteroni di Lecce.

Discover the grape variety: Mondeuse blanche

Haute-Savoie finds in Mondeuse blanche one of the oldest grape varieties planted in its vineyards. It can be found throughout Savoie and Ain, although its cultivation is not very well developed. Barely 5 hectares of vineyards are planted with this variety. It is known by other names such as savouette, dongine, couilleri or aigre blanc. Mondeuse blanche can be recognized by the downy appearance of its young shoots bearing very tan leaves, reminiscent of spider webs. The leaf blade tends to lose its tan appearance as it ages, while the 5 lobes are clearly defined. Mondeuse blanche produces bunches of grapes that give a wine with good acidity and a long shelf life, which can be kept for up to thirty years. They appear compact, cylindrical and winged. The juicy, sweet and crunchy berries ripen in the second late season. The golden yellow or green skin is quite strong, covering an ovoid or spherical fruit of medium size.

News about Winery Monteroni di Lecce and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

The word of the wine: Musky

Characteristic of the musk smell.