Winery Monte do AlémSyrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Syrah of the Winery Monte do Além is in the top 80 of wines of Algarve.
Taste structure of the Syrah from the Winery Monte do Além
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Winery Monte do Além in the region of Algarve is a powerful.
Wine flavors and olphactive analysis
On the nose the Syrah of Winery Monte do Além in the region of Algarve often reveals types of flavors of spices.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Monte do Além matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, spaghetti with clams or roast veal with black olives.
Details and technical informations about Winery Monte do Além's Syrah.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Last vintages of this wine
The best vintages of Syrah from Winery Monte do Além are 2008, 2011, 2012, 0 and 2013.
Informations about the Winery Monte do Além
The Winery Monte do Além is one of of the world's greatest estates. It offers 6 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
