Winery Monte Dall'Ora - Dal la Vigna Un Vino

Winery Monte Dall'OraDal la Vigna Un Vino

The Dal la Vigna Un Vino of Winery Monte Dall'Ora is a wine from the region of Veneto.
This wine generally goes well with
The Dal la Vigna Un Vino of the Winery Monte Dall'Ora is in the top 0 of wines of Veneto.

Details and technical informations about Winery Monte Dall'Ora's Dal la Vigna Un Vino.

Winemaker
Azienda Agricola Monte Dall'Ora
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Caino blanco

Natural intraspecific crossing probably between the albarino and the sousão - synonyms black amaral, caino bravo, ... -. It should not be confused with the fernao pires as they both have the same synonym alvarinhao. It can be found in the northwest of Spain and in Portugal, more precisely in the Vinhos Verdes region, ... in France it is totally unknown.

Informations about the Winery Monte Dall'Ora

The winery offers 14 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Vénétie

The Winery Monte Dall'Ora is one of of the world's great estates. It offers 12 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 90000 of of Italy wines
In the top 1500 of of Veneto wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

Other wines of Winery Monte Dall'Ora

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