The Winery Monte Barrao of Alentejano

Winery Monte Barrao
The winery offers 5 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1331 of the estates of Alentejano.
It is located in Alentejano

The Winery Monte Barrao is one of the best wineries to follow in Alentejano.. It offers 5 wines for sale in of Alentejano to come and discover on site or to buy online.

Top Winery Monte Barrao wines

Looking for the best Winery Monte Barrao wines in Alentejano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monte Barrao wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monte Barrao wines with technical and enological descriptions.

The top red wines of Winery Monte Barrao

Food and wine pairings with a red wine of Winery Monte Barrao

How Winery Monte Barrao wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of homemade italian lasagna, thiebou yappe from senegal (rice with lamb) or duck breast with red fruits.

Organoleptic analysis of red wines of Winery Monte Barrao

In the mouth the red wine of Winery Monte Barrao. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Monte Barrao

  • 2008With an average score of 3.90/5
  • 2009With an average score of 3.70/5
  • 2010With an average score of 3.70/5
  • 2011With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Monte Barrao.

  • Alicante Bouschet
  • Petit Verdot
  • Touriga Nacional
  • Tinta Caiada
  • Shiraz/Syrah

Discovering the wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

Although famously diverse in its portfolio of wine grapes (navigating the many names and their synonyms is a challenge), Alentejo has not been sluggish to adopt such globally popular varieties as Syrah and Cabernet Sauvignon. One of the most remarkable things about modern Alentejo winemaking is its ability to create a uniquely Alentejano wine style from quintessentially French grape varieties. The region is named for its position South of the Tejo river, which bisects Portugal, entering the ocean near Lisbon. Alentejo extends across about a third of Portugal, with only the Algarve region separating it from the southern coast of the country.

Even the briefest of glances at a population density map of Portugal shows that this area of the country is only very sparsely populated, in stark contrast to the Northern coastal areas around Oporto. Land here is used (somewhat intensively) for the production of various cereal crops, and the cork for which Portugal is so famous. Whereas the cork plantations of the north are quite small, here in Alentejo there is sufficient free space for the thick-barked Quercus suber trees to sprawl out all over the countryside. The Size of Alentejo means that there is a wealth of Terroir, and it is fairly difficult to generalize about the region as a whole.

Discover other wineries and winemakers neighboring the Winery Monte Barrao

Planning a wine route in the of Alentejano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monte Barrao.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Monte Barrao and wines from the region

Brad Pitt reopens Miraval Studios at Provence wine estate

Brad Pitt and French music producer Damien Quintard have reopened the doors of Miraval Studios after major renovations to the space, which has an illustrious past but lay unused for nearly two decades. It lies on the Château Miraval wine estate in Provence, which Pitt still co-owns after having originally bought the property with ex-partner Angelina Jolie. Tenute del Mondo, a subsidiary of Stoli Group, announced in 2021 it had acquired a 50% stake in Miraval from Jolie. The Miraval swimming pool ...

Plans for first Campbeltown distillery in 180 years revealed

R&B Distillers, operator of the Isle of Raasay Distillery, plans to open The Machrihanish Distillery at Dhurrie Farm, Machrihanish, as a ‘farm-to-bottle’ single malt distillery, along with a visitor centre and whisky club. The company aims to make Machrihanish a sustainable, net-zero distillery that uses no fossil fuels in its production, as well as using biological farming practices to create greater biodiversity on the adjacent farmland. Plans are expected to be finalised during 2022, with ...

Rare Lafite 1887 magnum tops £22,000 in Sotheby’s auction

A magnum of Lafite Rothschild 1887 sold for £22,500 ($28,300) at a Sotheby’s auction of ‘vinous treasures’ spanning nearly 200 years. The wine, held in storage with Octavian group in Wiltshire, had a pre-sale high estimate of £18,000. A single bottle of Château d’Yquem 1831 sold for £27,500 (pre-sale high estimate: £20,000). Another bottle of Yquem, from the 1896 vintage, sold for £15,000, tripling its pre-sale high estimate. ‘An extraordinary wine from a very great Sauternes vintage,’ said Sere ...

The word of the wine: Lemonade maker

Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.

Discover other regions and appellation of Alentejano