
Les Vignerons d'Alignan du VentMoulin Montarels Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Moulin Montarels Viognier from the Les Vignerons d'Alignan du Vent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moulin Montarels Viognier of Les Vignerons d'Alignan du Vent in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Moulin Montarels Viognier of Les Vignerons d'Alignan du Vent in the region of Pays d'Oc often reveals types of flavors of citrus, peach or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Moulin Montarels Viognier
Pairings that work perfectly with Moulin Montarels Viognier
Original food and wine pairings with Moulin Montarels Viognier
The Moulin Montarels Viognier of Les Vignerons d'Alignan du Vent matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of creole chipolatas, tuna and mayonnaise onigiri or curried veal roulades.
Details and technical informations about Les Vignerons d'Alignan du Vent's Moulin Montarels Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Moulin Montarels Viognier from Les Vignerons d'Alignan du Vent are 2018, 2016
Informations about the Les Vignerons d'Alignan du Vent
The Les Vignerons d'Alignan du Vent is one of of the world's great estates. It offers 57 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.
The wine region of Côtes de Thongue
Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














