Winery MontanaStarborough Creek Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Starborough Creek Sauvignon Blanc from the Winery Montana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Starborough Creek Sauvignon Blanc of Winery Montana in the region of South Island is a with a nice freshness.
Food and wine pairings with Starborough Creek Sauvignon Blanc
Pairings that work perfectly with Starborough Creek Sauvignon Blanc
Original food and wine pairings with Starborough Creek Sauvignon Blanc
The Starborough Creek Sauvignon Blanc of Winery Montana matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in red sauce, mushroom, bacon and gruyere quiche or chicken roulade with goat cheese.
Details and technical informations about Winery Montana's Starborough Creek Sauvignon Blanc.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Starborough Creek Sauvignon Blanc from Winery Montana are 2018, 2016, 2019
Informations about the Winery Montana
The Winery Montana is one of of the world's greatest estates. It offers 63 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
