
Winery Mondò SementinaBondola del Nonu Mario Rouge
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Bondola del Nonu Mario Rouge of Winery Mondò Sementina in the region of Ticino often reveals types of flavors of vegetal.
Details and technical informations about Winery Mondò Sementina's Bondola del Nonu Mario Rouge.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Last vintages of this wine
The best vintages of Bondola del Nonu Mario Rouge from Winery Mondò Sementina are 2017, 2016, 2015, 2018 and 0.
Informations about the Winery Mondò Sementina
The Winery Mondò Sementina is one of of the world's greatest estates. It offers 16 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














