Winery Momento MoriGive Up The Ghost
White wine
This wine generally goes well with vegetarian and shellfish.
The Give Up The Ghost of the Winery Momento Mori is in the top 20 of wines of Heathcote.
Wine flavors and olphactive analysis
On the nose the Give Up The Ghost of Winery Momento Mori in the region of Victoria often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Give Up The Ghost
Pairings that work perfectly with Give Up The Ghost
Original food and wine pairings with Give Up The Ghost
The Give Up The Ghost of Winery Momento Mori matches generally quite well with dishes of shellfish or vegetarian such as recipes of sublime fish and shrimp colombo or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Momento Mori's Give Up The Ghost.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Give Up The Ghost from Winery Momento Mori are 2018, 0
Informations about the Winery Momento Mori
The Winery Momento Mori is one of of the world's greatest estates. It offers 24 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
