Winery Missouri StateChambourcin

wine of Missouri of United States

The Chambourcin of Winery Missouri State is a wine from the region of Missouri.
This wine generally goes well with
The Chambourcin of the Winery Missouri State is in the top 0 of wines of Missouri.

Details and technical informations about Winery Missouri State's Chambourcin.

Winery

Winery Missouri State

Grape varieties

Region/Great wine region

Missouri

Country

United States

Style of wine

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Bachet

Light, fruity reds with a clear ruby robe, soft tannins and an airy palate, showing discreet aromas of red fruits (cherry, raspberry) typical of the Loire. Rustic, airy style for early drinking. Now nearly extinct, preserved in INRAE ampelographic collections, bearing witness to the pre-phylloxera varietal diversity of the Loire Valley. French indigenous black grape, formerly cultivated in the Centre-Val de Loire.

Informations about the Winery Missouri State

The winery offers 4 different wines.

Its wines get an average rating of 3.2.

It is in the top 3 of the best estates in the region

It is located in Missouri

The Winery Missouri State is one of of the world's greatest estates. It offers 4 wines for sale in the of Missouri to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 40 of of Missouri wines

In the top 550000 of wines

In the top 1500000 wines of the world

The wine region of Missouri

American Midwest vineyard, cradle of the first US AVA (Augusta, 1980, 8 months before Napa). Signature Norton/Cynthiana, the state's official grape and a native pride: dense, deeply coloured reds with signature notes of blackberry, candied black cherry, plum, coffee, leather and spices, firm tannins - fleshy age-worthy wines, robust against the humid continental climate. Also off-dry Vidal Blanc (citrus, honey), fruity red Chambourcin, peppery Cabernet Franc, lively Seyval Blanc.