
Winery Miriam HermannMerlot del Malcantone
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot del Malcantone from the Winery Miriam Hermann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot del Malcantone of Winery Miriam Hermann in the region of Ticino is a powerful.
Food and wine pairings with Merlot del Malcantone
Pairings that work perfectly with Merlot del Malcantone
Original food and wine pairings with Merlot del Malcantone
The Merlot del Malcantone of Winery Miriam Hermann matches generally quite well with dishes of beef, lamb or veal such as recipes of scottish haggis, chiche kebab in armenian or tunisian pasta.
Details and technical informations about Winery Miriam Hermann's Merlot del Malcantone.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot del Malcantone from Winery Miriam Hermann are 0, 2016
Informations about the Winery Miriam Hermann
The Winery Miriam Hermann is one of of the world's greatest estates. It offers 6 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.














