The Winery Mimosa Wines is one of the best wineries to follow in Western Cape.. It offers 16 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Mimosa Wines wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mimosa Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mimosa Wines wines with technical and enological descriptions.
How Winery Mimosa Wines wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of spaghetti squash bolognese style, tajine of merguez and potatoes or chicken colombo (west indies).
On the nose the red wine of Winery Mimosa Wines. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the red wine of Winery Mimosa Wines. is a powerful with a nice balance between acidity and tannins.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery Mimosa Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauerkraut of the sea in casserole, grilled mackerel with garlic and herbs or spinach and goat cheese quiche.
On the nose the white wine of Winery Mimosa Wines. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit, tropical fruit or vegetal. In the mouth the white wine of Winery Mimosa Wines. is a powerful with a nice freshness.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
How Winery Mimosa Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of croziflette, baked bar or chicken tagine.
Perception of the aromas in the mouth by the retro-nasal way.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mimosa Wines.
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
