Winery Milsetentayseis - Tinto

Winery MilsetentayseisTinto

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tinto of Winery Milsetentayseis is a red wine from the region of Ribera del Duero of Castille-et-Léon.
This wine is a blend of 2 varietals which are the Albillo mayor and the Tinto Fino.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Tinto of the Winery Milsetentayseis is in the top 60 of wines of Ribera del Duero.

Taste structure of the Tinto from the Winery Milsetentayseis

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tinto of Winery Milsetentayseis in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Tinto of Winery Milsetentayseis in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Milsetentayseis's Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Albillo mayor

Very old Spanish grape variety originating and cultivated in the upper Douro Valley - Ribera del Duero province of Burgos -. It is believed to be the result of a natural cross between the white Heben and a variety that is still unknown today. It should be noted that the synonym albillo is used for many other grape varieties, such as chasselas, muscat of Alexandria or albillo de Toro, verdejo or albillo de Nava, ... and it should not be confused with torrontés riojano. You can find the Albillo mayor in Italy, Spain, Portugal, Peru, Chile, Bulgaria, ... completely unknown in France.

Last vintages of this wine

Tinto - 2021
In the top 60 of of Ribera del Duero wines
Average rating: 4.211110
Tinto - 2020
In the top 60 of of Ribera del Duero wines
Average rating: 4.311110
Tinto - 2019
In the top 60 of of Ribera del Duero wines
Average rating: 4.411110
Tinto - 2018
In the top 60 of of Ribera del Duero wines
Average rating: 4.511110.5

The best vintages of Tinto from Winery Milsetentayseis are 2018, 2019, 2020, 2021

Informations about the Winery Milsetentayseis

The winery offers 4 different wines.
Its wines get an average rating of 4.4.
This winery is part of the Alma Carraovejas.
It is in the top 3 of the best estates in the region
It is located in Ribera del Duero in the region of Castille-et-Léon

The Winery Milsetentayseis is one of of the world's greatest estates. It offers 4 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 250 of of Spain wines
In the top 70 of of Ribera del Duero wines
In the top 3500 of red wines
In the top 4500 wines of the world

The wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Decanting

Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.

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