Winery Micheline et Michel RouyerDu Petit Beru Bourgogne Tonnerre Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Du Petit Beru Bourgogne Tonnerre Chardonnay from the Winery Micheline et Michel Rouyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Du Petit Beru Bourgogne Tonnerre Chardonnay of Winery Micheline et Michel Rouyer in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Du Petit Beru Bourgogne Tonnerre Chardonnay
Pairings that work perfectly with Du Petit Beru Bourgogne Tonnerre Chardonnay
Original food and wine pairings with Du Petit Beru Bourgogne Tonnerre Chardonnay
The Du Petit Beru Bourgogne Tonnerre Chardonnay of Winery Micheline et Michel Rouyer matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with ham, red mullet, mackerel, tuna, salmon sushi or spaghetti with clams.
Details and technical informations about Winery Micheline et Michel Rouyer's Du Petit Beru Bourgogne Tonnerre Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Micheline et Michel Rouyer
The Winery Micheline et Michel Rouyer is one of of the world's greatest estates. It offers 1 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
