An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .

Informations about the Winery Michele et Jean-Luc Stoeckle

The winery offers 21 different wines.

Its wines get an average rating of 3.9.

It is in the top 20 of the best estates in the region

It is located in Alsace

The Winery Michele et Jean-Luc Stoeckle is one of of the world's great estates. It offers 21 wines for sale in the of Alsace to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 15000 of of Alsace wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.