Winery Michel Thomas & FilsTerre Blanches Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Terre Blanches Sancerre from the Winery Michel Thomas & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Blanches Sancerre of Winery Michel Thomas & Fils in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre Blanches Sancerre of Winery Michel Thomas & Fils in the region of Loire Valley often reveals types of flavors of citrus, microbio or citrus fruit.
Food and wine pairings with Terre Blanches Sancerre
Pairings that work perfectly with Terre Blanches Sancerre
Original food and wine pairings with Terre Blanches Sancerre
The Terre Blanches Sancerre of Winery Michel Thomas & Fils matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pumpkin and bacon pie, catalan zarzuela or magic cake cheese quiche.
Details and technical informations about Winery Michel Thomas & Fils's Terre Blanches Sancerre.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Terre Blanches Sancerre from Winery Michel Thomas & Fils are 2015, 2018, 0, 2014
Informations about the Winery Michel Thomas & Fils
The Winery Michel Thomas & Fils is one of of the world's greatest estates. It offers 12 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
