Winery Michel Mailliardl'Oger Brut Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the l'Oger Brut Champagne from the Winery Michel Mailliard
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the l'Oger Brut Champagne of Winery Michel Mailliard in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the l'Oger Brut Champagne of Winery Michel Mailliard in the region of Champagne often reveals types of flavors of cream, citrus or apples and sometimes also flavors of lemon, brioche or almonds.
Food and wine pairings with l'Oger Brut Champagne
Pairings that work perfectly with l'Oger Brut Champagne
Original food and wine pairings with l'Oger Brut Champagne
The l'Oger Brut Champagne of Winery Michel Mailliard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese macaroni gratin, fish pot or mussels with white wine and tomato.
Details and technical informations about Winery Michel Mailliard's l'Oger Brut Champagne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of l'Oger Brut Champagne from Winery Michel Mailliard are 2004, 2007
Informations about the Winery Michel Mailliard
The Winery Michel Mailliard is one of of the world's greatest estates. It offers 9 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
