Winery Michel DutourLa Roche Pouilly-Fuissé
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the La Roche Pouilly-Fuissé from the Winery Michel Dutour
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Roche Pouilly-Fuissé of Winery Michel Dutour in the region of Burgundy is a .
Wine flavors and olphactive analysis
On the nose the La Roche Pouilly-Fuissé of Winery Michel Dutour in the region of Burgundy often reveals types of flavors of microbio.
Food and wine pairings with La Roche Pouilly-Fuissé
Pairings that work perfectly with La Roche Pouilly-Fuissé
Original food and wine pairings with La Roche Pouilly-Fuissé
The La Roche Pouilly-Fuissé of Winery Michel Dutour matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta with vegetables, cream and tuna quiche or rabbit with homemade mustard.
Details and technical informations about Winery Michel Dutour's La Roche Pouilly-Fuissé.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of La Roche Pouilly-Fuissé from Winery Michel Dutour are 2013, 2012, 2008
Informations about the Winery Michel Dutour
The Winery Michel Dutour is one of of the world's greatest estates. It offers 9 wines for sale in the of Pouilly-Fuissé to come and discover on site or to buy online.
The wine region of Pouilly-Fuissé
Emblematic great white of the Mâconnais (southern Burgundy): signature Chardonnay reigns exclusively in whites — pale to green-gold with emerald glints, round and fleshy with citrus (lemon, grapefruit, pineapple), peach, almond, hazelnut, breadcrumb, brioche, honey and a flinty mineral touch, a richness-freshness balance without excess nervousness. AOC (1936), 758 ha across 4 villages (Vergisson, Solutré, Fuissé, Chaintré) below the eponymous rocks, clays and limestones.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
