Winery MewstoneHughes & Hughes Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Hughes & Hughes Sauvignon Blanc from the Winery Mewstone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hughes & Hughes Sauvignon Blanc of Winery Mewstone in the region of Tasmanie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hughes & Hughes Sauvignon Blanc of Winery Mewstone in the region of Tasmanie often reveals types of flavors of oak, tropical fruit.
Food and wine pairings with Hughes & Hughes Sauvignon Blanc
Pairings that work perfectly with Hughes & Hughes Sauvignon Blanc
Original food and wine pairings with Hughes & Hughes Sauvignon Blanc
The Hughes & Hughes Sauvignon Blanc of Winery Mewstone matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in coconut milk, quiche without pastry or quick and savoury custard for microwave slackers.
Details and technical informations about Winery Mewstone's Hughes & Hughes Sauvignon Blanc.
Discover the grape variety: Hegel
Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with preserved acidity, showing aromas of red and black fruits. Productive. Grown in small quantities in Germany and the Benelux for organic and sustainably managed vineyards, part of the new generation of mildew- and powdery mildew-resistant varieties. German black hybrid obtained in the 20th century, a disease-resistant crossing.
Last vintages of this wine
The best vintages of Hughes & Hughes Sauvignon Blanc from Winery Mewstone are 0, 2017
Informations about the Winery Mewstone
The Winery Mewstone is one of of the world's greatest estates. It offers 24 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
The word of the wine: Fendant
See chasselas.
