Château Messile AubertDomaine du Roudier Montagne-Saint-Émilion
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Domaine du Roudier Montagne-Saint-Émilion of the Château Messile Aubert is in the top 40 of wines of Montagne-Saint-Émilion.
Taste structure of the Domaine du Roudier Montagne-Saint-Émilion from the Château Messile Aubert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine du Roudier Montagne-Saint-Émilion of Château Messile Aubert in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Domaine du Roudier Montagne-Saint-Émilion of Château Messile Aubert in the region of Bordeaux often reveals types of flavors of cherry, earthy or minerality and sometimes also flavors of red fruit, vanilla or plum.
Food and wine pairings with Domaine du Roudier Montagne-Saint-Émilion
Pairings that work perfectly with Domaine du Roudier Montagne-Saint-Émilion
Original food and wine pairings with Domaine du Roudier Montagne-Saint-Émilion
The Domaine du Roudier Montagne-Saint-Émilion of Château Messile Aubert matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust, lamb mice confit in port wine or stuffed duck or goose neck.
Details and technical informations about Château Messile Aubert's Domaine du Roudier Montagne-Saint-Émilion.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Domaine du Roudier Montagne-Saint-Émilion from Château Messile Aubert are 2015, 2014, 2016, 2005 and 2010.
Informations about the Château Messile Aubert
The Château Messile Aubert is one of of the world's greatest estates. It offers 2 wines for sale in the of Montagne-Saint-Émilion to come and discover on site or to buy online.
The wine region of Montagne-Saint-Émilion
Largest satellite of Saint-Émilion on the Bordeaux right bank (1,507 ha, AOC 1936): rich, silky reds dominated by Merlot (~75%, ripe fruit, velvety texture) with spicy Cabernet Franc (~20%) and Cabernet Sauvignon. Deep ruby robe, a nose of red and black fruits, pepper, undergrowth and plum, a structured tannic finish evolving towards leather and tobacco. Clay-limestone and gravel soils on plateau and slopes, an accessible alternative to Saint-Émilion for the everyday cellar.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
